The continuous development of our food database For over two decades, we have invested not only hours of work and our extensive knowledge, but also personal commitment and continuous research into our website nmi-Portal and our app “Ask Ingrid”. Our aim is to always provide you with up-to-date and reliable information to support you with
Diesen Beitrag lesenOur latest update of the “Ask Ingrid” app is now also available for Android devices. With this scanner update, Ingrid gains the ability to evaluate packaged food! Ingrid can assess foods for lactose intolerance. Fructose intolerance, histamine intolerance, sorbitol intolerance, gluten avoidance and irritable bowel syndrome. Let’s take a look at the development history and
Diesen Beitrag lesenEaster is just around the corner, and while many are looking forward to chocolate bunnies and Easter brunch, this time of year can be a challenge for people with food intolerances. I’m taking a look at Easter today with regard to lactose intolerance. With a few tips, you can enjoy the holidays despite lactose intolerance.
Diesen Beitrag lesenIn today’s fast-paced world, where workers often spend long hours in the office, it’s crucial to make sure you eat healthy at work. This can be a particular challenge for people with histamine intolerance, as many foods cannot be taken along unrefrigerated and going to the canteen is usually not possible. In this blog post,
Diesen Beitrag lesenWe are finally where we wanted to be almost 10 years ago: packaged food scanning via app! The dream of scanning the barcode of a food with a cell phone and then getting a reliable result regarding our own tolerances is something we already had over 10 years ago. That was when the “nmidb –
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